As the weather slowly begins to improve (fingers crossed!), we can’t think of a more delicious way to celebrate the arrival of spring than by baking this Lavender & Lemon Cheesecake.
This collagen recipe contains all the typical ingredients associated with cheesecake – like dairy-free cream cheese, coconut sugar and gluten-free digestive biscuit crumbs – but with a twist. And no, we’re not just talking about the addition of lemon zest and lemon juice. We’ve incorporated two scoops of Vital Proteins Collagen Peptides to the baking mixture.