We all have a favourite banana bread recipe we’ve used time and time again. But sometimes, it just doesn’t do the trick in fulfilling our sweetness craving.
Food and wellness blogger Meagan Bickings (@earthfood_kitchen on Instagram) dreamt up this Chocolate Mocha Banana Bread recipe that succeeds in doing just that. Even better: most of the ingredients needed for this particular baking adventure are most likely sitting in your fridge or pantry right now. We’re talking gluten-free flour, ripe bananas, coffee, cinnamon and other kitchen staples.
Not only is this recipe easy to bring to life, but it also calls for our Vital Proteins Collagen Creamer® in Mocha, a tasty way to increase your daily collagen intake.